Xinjiang Fried Rice Verm

Net content: 250 grams (150 grams of dry rice flour + 100 grams of rice flour sauce) 

Storage conditions: Store in a cool and dry place, avoiding direct sunlight. 

Moumen Sauce Ingredients: Cooking oil, chili peppers, soybean paste, sweet bean sauce, salt, doubanjiang, white sugar, chicken essence, monosodium glutamate, spices, potassium sorbate, sodium dehydroacetate, 5'-flavor nucleic acid disodium. 

Dry rice noodle ingredients: rice, edible starch, water.